"Pang Kuang" - White Radish??? for three days :S

Take a look at this and the name is FOOD – radish… white radish…

But then it has become err radish BLACKENED… haha… :P

Anyway let the image tell you a story ^-*

.:: Arggghhhh nice pepper-y taste... but need popiah skin :P::.

.:: Believe me when I said that I had eaten this for consecutive 3days already :S::.

.:: Anyway am not complaining because I had too cook this based on some request by sis but then at the end I hat to torture myself haha...not in exact though ::.


.:: Ooohh what I like the most is the mushroom in it ... ahh taste like real meat...::.

.:: Even though it had been three days the soup has thicken and it taste even better..ooohhh...::.

.:: Oh ya I added bread with cheese to get rid of the saltiness ahha act also salty la cheese ma:P::.

.:: Ooo just look at this perspective ::.

.:: This is the clearer look of the dish haha... or maybe not...::.

.:: And ya this is the latest mIe ::.